OUR MENU.
COVER CHARGE €2.5
STARTERS
Trittico di Mare Sartoriale with: Seafood salad, Amalfi-style mussel soup and Battered cod heart with gazpacho
ALLERGENS: shellfish, gluten, milk and dairy products, shellfish
€18
La Sartoria's fried fish and vegetables
ALLERGENS: gluten, fish
€18
Avezzano potato pie, Acquasanta porcini mushrooms and spiked squid
ALLERGENS: mushrooms, shellfish
€15
Burralice with anchovies from the Cantabrian Sea, butter, served with fried pizza basket
ALLERGENS: gluten, milk and dairy products, fish
€15
Amalfi-style mussel soup
ALLERGENS: gluten, shellfish
€12
Tagliere Sartoriale (24 months seasoned dry cured ham, mortadella IGP Bologna, local salami from Abruzzo, Spianata salami from Calabria, fiordilatte mozzzarella cheese cherries), served with basket of fried pizza
ALLERGENS: gluten, milk and dairy products
€15
Crispy egg with Avezzano potato cream, Sibillini pecorino cheese fondue and Abruzzo bell pepper mousse
ALLERGENS: gluten, milk and dairy products, eggs
€13
NEW
Avezzano potato pie, Acquasanta porcini mushrooms and Novara Gorgonzola DOP fondue
ALLERGENS: mushrooms, gluten, milk and dairy products
€12
Marika's Sfizio with artisanal mozzarella in carrozza and gazpacho
ALLERGENS: gluten, milk and dairy products
€10
Tris Piceno (ascolane olives, cremini, breaded pecorino cheese)
ALLERGENS: gluten, milk and dairy products
€10
Vegan Piceno trio (ascolane olives, vegan cremini, millet croquettes
ALLERGENS: gluten, soy.
€10
Fried mozzarellas sticks
ALLERGENS: gluten, milk and dairy products
€8
Fried Acquasanta porcini mushrooms
ALLERGENS: gluten, soy.
€12
Vegetables in tempura with vegan mayo
ALLERGENS: gluten, soy.
€10
French fries
ALLERGENS: gluten, soy.
€5
If fresh product is unavailable, a blasted and frozen product will be used
UNIQUE DISHES.
Artisanal seafood-style calamarata with clams, mussels, spiked squid and Adriatic shrimp and organic peeled tomato La Torrente
ALLERGENS: gluten, shellfish, shellfish
€16
Spago "Terra delle Marche" La Lunga dresses up Adriatic with garlic, oil and chili, clams and mantis shrimp emulsion
ALLERGENS: garlic, gluten, shellfish
€15
Artisanal Neapolitan pacchero with ragout of the catch of the day
ALLERGENS: shellfish, gluten, fish
€15
Mezzi paccheri with asparagus cream, crispy guanciale and Sibillini pecorino cheese fondue
ALLERGENS: gluten, milk and dairy products
€14
“Terra delle Marche” La Lunga spaghetti alla Carbonara with egg, guanciale di Amatrice, Pecorino Romano DOP
ALLERGENS: gluten, eggs, milk and milk products
€13
“Terra delle Marche” La Lunga spaghetti all'Amatriciana organic peeled tomato La Torrente, guanciale di Amatrice, Pecorino Romano DOP
ALLERGENS: gluten, milk and dairy products
€12
Falafel stick with crispy vegetables and vegan mayo
€13
Sea bass with sea bass fillet, baby squid, mussels, shrimp, clams and organic peeled tomato La Torrente
ALLERGENS: shellfish, fish
€18
Sliced beef with sweet Gorgonzola di Novara fondue and Avezzano potato
*Ask the waiter for more information
ALLERGENS: - -
€25
Avezzano sirloin and potato
*Ask the waiter for more information
ALLERGENS: - -
€23
Braised cubes of piedmontese breed with its cooking juices and mashed piedmontese style
ALLERGENS: gluten, milk and dairy products
€20
XXL elephant ear of Milanese-style Marche beef fried in clarified butter with wild arugula, Sicilian date tomatoes and flakes of 24-month Parmigiano
ALLERGENS: gluten, milk and dairy products, eggs
€19
Homegrown Marche breed burger served on black sesame bread with French Brie and Amatrice guanciale, accompanied with crispy salad, fries and artisanal ketchup and mayonnaise sauces
ALLERGENS: gluten, milk and dairy products, eggs
€19
Hamburgers and fries
*Dish designed for children
ALLERGENS: gluten, soy
€14
Fried chicken cutlet and fries
*Dish designed for children
ALLERGENS: gluten
€12
If fresh product is unavailable, a blasted and frozen product will be used
UNIQUE PIZZAS.
These creations are not modifiable in order not to alter the taste
*Available only during evening service
WHITE PIZZAS
THE "SPARAGINA"
Mozzarella fiordilatte, cream of asparagus, Norcia cheek cheek and Sibillini pecorino fondue
€14
THE "PARTENOPEA"
Mozzarella fiordilatte cheese, sausage, friarielli, smoked provolone cheese
€14
THE "DAMA BIANCA"
Fiordilatte mozzarella cheese, brie cheese, Alpine stracchino cheese, toma cheese, baked ham out of cooking
€14
THE "ZII PEPPE"
Fiordilatte mozzarella cheese, Amatrice bacon, sautéed potato with rosemary, Alpine stracchino cheese
€14
THE "INEDITA"
Mozzarella fiordilatte, semi-dried yellow and red cherry tomatoes, outgoing: stracciatella di burrata, zest of sfusato Amalfitano lemon, Cantabrian anchovies
€15
RED PIZZAS
THE "SARTORIALE"
Peeled tomato, buffalo mozzarella, spianata calabra, taggiasche olives
€15
THE "GUSTOSA"
Peeled tomato, fiordilatte mozzarella cheese, sausage, sweet gorgonzola cheese, Calabrian nduja
€14
THE "CAMPAGNOLA"
Peeled tomatoes, anchovies, Tropea onion, taggiasche olives, outgoing: buffalo boccia di bufala campana D.O.P.
€13
THE "MONTANARA"
Peeled tomato, mozzarella fiordilatte, smoked provolone, sausage bites, mushroom mixture with porcini mushrooms
€14
THE "PECCATO DI GOLA"
Peeled tomato, mozzarella fiordilatte cheese, sweet gorgonzola cheese, Calabrian spianata
€12
CLASSIC PIZZAS.
These creations are not modifiable in order not to alter the taste
*Available only during evening service
WHITE PIZZAS
4 CHEESE.
Mozzarella fiordilatte, sweet gorgonzola, Parmigiano flakes, stracchino cheese
€12
BOSCAIOLA
Mozzarella fiordilatte, mixed mushrooms with porcini, crudo
€12
VEGETABLES SPECIAL EDITION
Mozzarella fiordilatte, Abruzzi peppers, friarielli, mushroom mixture
€12
RED PIZZAS
4 SEASONS.
Peeled tomatoes, mozzarella fiordilatte, cooked ham, mixed mushrooms with porcini, artichokes
€12
CAPRICCIOUS
Peeled tomatoes, fiordilatte mozzarella, cooked ham, porcini mushrooms, artichokes, taggiasche olives
€13
"SARTORIAL" PIZZAS
*Available only during evening service
We decided to twist the canons of pre-made pizza to allow you to "sew you" creating your own pizza as you like it best... Propose your boldest combinations to us, and we will make them tasty works of art.
We use Antiqua type 2 agricultural flour from Bongiovanni mill for our doughs. Our doughs are highly hydrated and rest at least 60 hours at a controlled temperature before being processed.
Base Type 2 Focaccia
Base Type 2 Only tomato
Base Type 2 White Pizza
Base Type 2 Margherita
Base Type 2 Margherita lactose-free
€5
€5,50
€6,50
€7
€7,50
High Quality Cooked Ham € 3.00
Raw Ham 24 months € 4.00
Sausage € 3.00
Spianata Calabra € 3.50
Würstel € 2.00
Pistachio cream € 3.00
Nduja calabrese € 2.50
Organic "La Torrente" tomato puree € 1.00
Bufala Campana D.O.P. € 4.00
Burrata di Andria € 4.00
Lactose-free vegetable cheese € 3.50
Gorgonzola dolce € 3.00
Mozzarella Fiordilatte € 1.50
Parmigiano Reggiano (flakes) € 2.50
Provola affumicata € 3.00
Stracchino € 3.00
Stracciatella di burrata di Andria € 4.00
Egg (bull's eye) € 1,00
Tuna fillet Ala Lunga € 3.50
Pantelleria capers € 2.00
Artichoke wedges € 2.50
Tropea onion € 2.50
Friarielli € 2.50
Mixed Mushrooms with Porcini € 3.00
Taggiasche olives € 2.00
Sautéed potatoes with rosemary € 2.50
Yellow semi-dried tomato € 2.50
Red semi-dried tomato € 2,50
COCKTAILS
Spritz
Aperol / Campari / Venturo
€8
American
€8
Negroni
€9
Negroni Wrong
€9
Tanqueray Gin Tonic
€8
Gin Tonic Gin Mare
€10
Mojito
€9
Moscow Mule
€9
WINE LIST.
BOLLICINES
Volleraux Rosé
Champagne
€70
Volleraux Blanc De Blancs
Champagne
€60
Centanni
Passerina Classical Method Sparkling Wine
€30
Belisario
Verdicchio di Matelica Spumante
€26
WHITE WINES
Kellerei Kurtatsch Winery
Chardonnay
€29
Kellerei Kurtatsch Winery
Müller Thurgau
€26
Centanni Estate "Canapale"
Organic pecorino cheese
€27
Lunaria Estate
Charisma Trebbiano d'Abruzzo
€25
Centanni Estate
Organic Passerina
€22
Le Canà "Tornavento"
Pecorino Bio
€23
Le Canà "Gaialuce"
Sparkling Passerina
€21
Le Canà "Quies"
Organic Passerina
€19
Mother Vineyard Winery
Passerina d'Abruzzo Bio
€18
Abruzzo Winery
Abruzzo Chardonnay
€16
ROSE WINES
Organic Lunaria Estate
Robes
€27
RED WINES
Centanni Organic Estate
Mario
€38
Tenuta Centanni Red IGP
Pure
€28
Montepulciano d'Abruzzo
Natum
€21
Le Canà Winery "Infernaccio"
Rosso Piceno Bio
€19
CHALICE WINES
Belisario
Verdicchio di Matelica Spumante
€7
Le Canà "Gaialuce"
Sparkling Passerina
€6,50
Passerina
DOC
€6
Pecorino cheese
DOC
€6
Le Canà Winery "Infernaccio"
Rosso Piceno Bio
€6
Chardonnay
Abruzzo Chardonnay
€6
BEERS
BOTTLE
Zero Alcohol
0.33 lt
€5
Gluten Free
0.33 lt
€4
DRAFT
Artisan export blonde
0.30 lt / 0.50 lt
€5,50 / €7,50
Red craft brewery Herrnbrau Dunkel
0.30 lt / 0.50 lt
€5,50 / €7,50
White craft Nina
0.30 lt / 0.50 lt
€5,50 / €7,50
DRINKS
Coca-Cola Zero
Can
€3,5
Coca-Cola
Can
€3,5
Fanta
Can
€3,5
Sprite
Can
€3,5
Dolomia Natural Mineral Water
1 lt
€2,5
Dolomia Sparkling Mineral Water
1 lt
€2,5
Coffee
€2
LIQUEURS
24K Poli Grappa
€6
Eighteen Moons Grappa
€6
Gentian
€3
Genzià Ngricca
€6
Licorice
€3
Limoncello
€3
Rum Barceló
€7
Aberfield Whisky
€7
Brandy Poli
€6
Mistrà Ngricca
€6
Blond Ngricca
€6
Cicirenella
€6
Concert of Herbs
€6
DESSERTS
We do not accept homemade food (cakes, pastries), only those purchased and provided with regular receipt.
Cheesecake
Chocolate cheesecake with berry coulis
ALLERGENS: nuts, gluten
€7
Rum Crunch
Artisanal hazelnut truffle ice cream,, Barcelò rum, coffee and Abruzzi cantuccio
ALLERGENS: nuts, gluten, dairy, eggs
€7
Artisan Profiteroles
Vanilla-flavored cream puffs covered with chocolate cream
ALLERGENS: nuts, gluten, dairy, eggs
€6
Tiramisù
ALLERGENS: gluten, dairy products, eggs
€7
Creme Brulee
ALLERGENS: peanuts, nuts, gluten, eggs
€6
Lemon and vodka sorbet
ALLERGENS: May contain traces of wheat, nuts, milk, soy, eggs.